By 2050, the world’s population will reach nine billion. At the same time, climate change could decrease crop yields by 20 to 30 percent. Farmers will have to sustainably feed more people in a changing climate.
Presentation by Agnes Quisumbing, Senior Research Fellow, PHND, IFPRI, at the IFPRI Policy Seminar, Why Poverty Persists: Poverty Dynamics in Asia & Africa, May 30, 2012, Washington DC. (http://www.ifpri.org/event/why-poverty-persists)
Job Summary: The International Food Policy Research Institute (IFPRI) seeks a Head of Outreach for its Communications Division. The successful candidate will develop and manage strategies to communicate IFPRI’s research and activities to external a…
New Vision – Ugandan farmers should tap into the ready market. According to the recent food security reports released by, among others, the International Food Policy Research Institute; Uganda remains ahead in the region as far as food security i…
Reuters AlertNet (blog)… Malnutrition increases on the horizon in south Asia threaten efforts to overcome food insecurity and malnutrition according to ‘Impact of Climate Change and Bioenergy on Nutrition’ a joint report by International Food Policy Research Institute (IFPRI) and the UN Food and Agriculture Organization.Climate change & food security Pakistan
