Kenya Hosts AGM03
Gulf Cooperation Council Joins CGIAR
Cassava Production in Nigeria
ISNAR-IFPRI Alliance
CGIAR Ministerial Roundtable
Crawford Memorial Lecture 2003
World Food Situation: IFPRI Analysis
Challenge Program Update
CGIAR Science Awards 2003
CGIAR Communications Awards 2003
Innovation Marketplace 2003
Parliamentarians and CGIAR
IRRI Wins Green Apple
Indonesian President thanks CIFOR
ICRAF's 25th Anniversary
CGIAR Information Managers Consortium
CGIAR System Office Workshop
World Bank Managers Study Visit


November 2003

Challenge Programs Gather Momentum: Gates Foundation Awards $25 Million Grant to HarvestPlus

The CGIAR Challenge Programs launched over the past year are making steady progress.

HarvestPlus
In a significant development and vote of confidence for the Challenge Program concept, the Bill and Melinda Gates Foundation announced a $25 million grant to HarvestPlus (formerly known as the Biofortification Challenge Program). The award was announced at the National Press Club in Washington, DC. Ian Johnson, CGIAR Chairman, Joachim Voss, Director General, CIAT, and Howarth Bouis, Director, HarvestPlus, briefed journalists about the research program to combat malnutrition, a leading cause of child deaths in the developing world, by improving the nutritional quality of staple foods in developing countries.
The first crops to be developed by the HarvestPlus initiative include those most widely consumed in the developing world, such as rice, wheat, maize, beans, cassava, and sweet potato.

Speaking about the special nature of development challenges to be addressed by HarvestPlus, Howarth Bouis, Director of HarvestPlus noted that those most affected by malnutrition, the rural poor, are also the most difficult to reach with traditional nutrition programs. "Biofortified crops have the potential to transform the health of these communities by allowing them to grow crops that are naturally fortified with essential micronutrients" he explained.

For more information, visit www.harvestplus.org

Water and Food
With the completion of inception phase, the research agenda of "Water and Food" Challenge Program was launched in Nairobi at a special conference held at United Nations Office in Nairobi (UNON). The meeting gathered scientists, policy makers and interest groups from across the globe to debate water, food and environment challenges, and to set the research agenda for the coming years.

The Water and Food Challenge Program has received strong signals of support. More than one-third of the $100-120 million goal for the initial six year research phase has already been committed by The World Bank, Netherlands, France, Germany, Switzerland, Denmark and Norway.

Through a major competitive selection process, 50 research projects have been approved for funding. On average, each project includes 7 institutions. The approved projects will contribute to achieving impact on the ground by focusing on nine benchmark river basins, working closely with local water managers and farmers. Overall, 15 CGIAR Centers, 162 national programs, 20 NGOs, and 31 advanced research institutions are participating in the projects.

The Nairobi conference was covered by international and local media.

For further information, visit www.waterforfood.org and www.cgiar.org