A new climbing variety of beans – which grows upwards and is three times more productive than bush beans –…


A new climbing variety of beans – which grows upwards and is three times more productive than bush beans –…

In 1976, the International Maize and Wheat Improvement Center (CIMMYT) started a research collaboration with the Yunnan Academy of Agricultural…

The statement ‘unlocking the potential of biodiversity’ has become one of Bioversity International’s trademark statements in which it clearly demonstrates…

If science is to have a far-reaching impact, research results must be effectively communicated to end users. This is the…

Findings from the CGIAR Challenge Program on Water and Food (CPWF) indicate that efficient and equitable use of water, not…