From 2007-2009, HarvestPlus and its partners disseminated orange-fleshed sweet potato to more than 24,000 households in Mozambique and Uganda to see if we could reduce Vitamin A deficiency—through food…
Washington D.C., August 8, 2012: A study published today in the Journal of Nutrition provides conclusive evidence that orange sweet potato (OSP) provided significant amounts of vitamin A to malnourished Ugandan children and women and that a modest impr…
From 2007 to 2009, HarvestPlus and its partners disseminated orange-fleshed sweet potato (OFSP) to more than 24,000 households in Mozambique and Uganda to see if we could reduce vitamin A deficiency—through food.
The HarvestPlus 2011 Annual Report is now available. This report will give you a glimpse into our 2011 achievements and a benchmark against which to assess our progress in developing, testing, and delivering nutritious food crops.
