Presentation by Mirza Jahani, Chief Executive Officer Of The Aga Khan Foundation, USA, at the IFPRI Policy Seminar, “Scaling Up in Agriculture, Rural Development, and Nutrition,” held June 28, 2012 in Washington DC. http://www.ifpri.org/pub…
Presentation by Johannes Linn, Senior Resident Scholar at the Emerging Markets Forum & Nonresident Senior Fellow at the Brookings Institution, at the IFPRI Policy Seminar, “Scaling Up in Agriculture, Rural Development, and Nutrition,” held June 28, 2012 in Washington DC. http://www.ifpri.org/publication/scaling-agriculture-rural-development-and-nutrition
Le riz touche des milliers pour ne pas dire des millions d’individus en plus des riziculteurs. En amont des sites de production, on compte les producteurs et fabricants d’intrants (semences, engrais, pesticides), d’équipements et les négociants…
Rice concerns thousands, if not millions, of people in addition to rice farmers. On the pre-production side there are the producers and manufacturers of inputs (seeds, fertilizers, pesticides) and machinery and the traders who sell them. On the postpro…
Rice is unique because unlike other cereals, the harvested product cannot be eaten directly as food and the quality of the milled grain is determined more by the starch properties than by the protein amount and quality.
