To meet the global demand for wheat, wheat yield needs to be increased by 60% by 2050 or 1.6% per year. While scientific evidence suggests that the yield potential could be increased by 50% or more, the research needed is beyond the current capacity of…
For the first time scientists have assessed the main activities driving deforestation and forest degradation at the national level in most developing countries — providing essential information for countries negotiating climate change policies at thi…
Jessica Fanzo, former Senior Nutritionist at Bioversity International, has been recognized for her outstanding work on sustainable food and diets for long-term human health. The prize will be awarded by the Daniel and Nina Carasso Foundation at a prize…
British parliamentarian Barry Gardiner, a passionate advocate on environmental policy, talks to Forests News about REDD+ during the 18th United Nations Framework Convention on Climate Change Conference of the Parties (UNFCCC COP18) in Doha, Qatar.
“Maize research in the country has contributed to increased productivity by developing high yielding hybrid varieties that give quick returns to the farmers. However, 30% of post-harvest losses incurred during storage due to insect pests such as the …
