Held in London during March 26-29, “Planet Under Pressure” is a major international science conference focusing on solutions to the global sustainability challenge.
As “agriculture” is a critical area for both food security and environmental sustainability, CGIAR had a significant presence at the conference, linking “our knowledge” with “the actions” needed.
This page aggregates our live reports, background documents and press clips.
The CGIAR live blog:
March 30 (and beyond):
- Bits and pieces (ILRI)
- Where’s the beef? (ILRI)
- Brazil forges forward on path to sustainable forest development (CIFOR)
- Linking climate mitigation and adaptation in food supply chains (CCAFS)
- Agroforestry reducing farmer vulnerability to climate change in Kenya (CCAFS) – Also published on the AgroForestry Center’s site
- New tree-planting and water-use methods boost soil carbon to aid food security in Africa (CIFOR)
- Diversified forest gardens can reduce food security risks in Latin America(CIFOR)
- Small farmers are yield champions (IWMI)
- Learning to govern: the challenges and opportunities of climate change policy(CCAFS)
March 29:
- Overcoming the introvert factor: Communicating climate change in an age of uncertainty (CPWF)
- Navigating the Anthropocene (ILRI)
- CGIAR report says farming needs ‘climate-smart’ revolution to feed the world(ILRI)
- The role of social protection in climate change adaptation(CCAFS/WorldAgroForestry Center)
- Promoting integration and dialogue within the context of global change(CCAFS/WorldAgroForestry Center) – See also the WorldAgroForestry blog post
March 28:
- Agricultural Biodiversity and our Planet (mp3 recording of the live chat by Bioversity International)
- Forests becoming ‘human’s garden’, experts worried whether any truly wild places left (CIFOR)
- Warm and fuzzy works: communicating climate change to achieve richer public engagement (World AgroForestry Center)
- To engage or not to engage? Why the buzz about social media?(CPWF/Consortium Office)
- Agriculture (finally) at the global change table (ILRI)
- World scientists Tackle Food Insecurity (CCAFS)
- Grow Smarter with More Data (IWMI)
- Is the glass half empty or full? Unpacking water scarcity (CPWF)
- Agriculture must be seen as part of broader social-ecological system (CCAFS)
- “United and it feels so good” (CIMMYT)
March 27:
- Agricultural Biodiversity and our Planet (video of the live chat by Bioversity International)
- The trouble with defining “Green Economy” (World Agroforestry Center)
- Planet under pressure: ‘Get out of the nerd loop’–NYT reporter (ILRI)
- Comments on the food security policy brief (ILRI)
- New research program on food production and environmental protection launched(CCAFS) – also published on the ILRI clippings blog and by World Agroforestry Center
- CGIAR Research Program on Water, Land and Ecosystems launched at “Planet Under Pressure” (Consortium Office)
March 26:
- Land sharing or land sparing? Reconciling agriculture and biodiversity conservation (CIFOR)
- CGIAR Research Program on Water, Land and Ecosystems launched(CPWF/IWMI)
- A numbers game – but which numbers that matter? (ILRI)
- Bold optimism for science to address global sustainability challenges (CCAFS)
- Planet Under Pressure: Livestock under the radar (ILRI)
Live Twitter reporters from the conference: (Using tag:#planet2012)
- Centers/Programs: @cifor_forests, @cgiarclimate, @waterandfood, @ilri and@CGIAR.
- CGIAR staff: @AndyChallinor, @bcampbell_CGIAR
Our background/reference documents and research:
- Achieving Food Security in the Face of Climate Change (Report from The Commission on Sustainable Agriculture and Climate Change)
- Climate change adaptation and social protection in agroforestry systems: enhancing adaptive capacity and minimizing risk of drought in Zambia and Honduras (PDF) (World Agroforestry Center)
- Presentation: Global Poverty and Food Security Challenges: the Equity pillar (ILRI)
- Presentation: Livestock and Global Environmental Challenges (ILRI)
- Developing an enabling global livestock agenda for our lives, health and lands (ILRI)
- New investments in agriculture likely to fail without sharp focus on small-scale “mixed” farmers (ILRI)
- Where distinctions matter: Differentiating global livestock systems and regions “essential” (ILRI)
- Livestock one of three ways to feed the growing world (Economist, special report) (ILRI)
- Livestock and climate change: Towards credible figures (ILRI)
- Songs of praise (ILRI)
- Another inconvenient truth (ILRI)
- Seminal and holistic review of the probable futures of livestock production, food security and environmental protection (ILRI)
- Ignoring forests won’t bring Rio+20’s ‘future we want’ (CIFOR)
- The world’s kidneys: Why forests matter for World Water Day and Rio+20 (CIFOR)
- Indonesian communities coping with crisis depend on forests (CIFOR)
- Cooperation between Lao farmers needed to meet market demands for food (CIFOR)
- Rush to acquire African farmland risks countries bearing costs of global resource scarcity, says study (CIFOR)
- Are forests and biodiversity playing a vital role in food security and climate change adaptation? (CIFOR)
- More businesses adjusting to demand for sustainable products (CIFOR)
- Global demand for beef and soy challenges South American tropical forest conservation (CIFOR)
- Forests and food security: What we know and need to know (CIFOR)
- The 9 billion people question: Food security & why biodiversity is important (CIFOR)
- Achieving food security in the face of climate change (CCAFS)
- The importance of the private sector to promote agricultural climate change mitigation (CCAFS)
- The foundations of a climate-smart agriculture in Africa (CCAFS)
- How climate finance could help smallholders adopt sustainable agriculture (CCAFS)
Who writes about us?
A list of pickups by the press and blogs:
- Sustainably Feeding a Changing World (NY Times)
- Farming needs ‘climate-smart’ revolution, says report (Truth about Trade and Technology)
- Farming needs ‘climate-smart’ revolution, says report (BBC)
- A Clarion Call on the Food Supply (NY Times)
- Scientists tell governments to commit to agriculture funding at Rio+20 (Nature)
- Mundo precisa de agricultura inteligente para conseguir alimentar população, diz relatório (BBC Brasil)
- Scientists Claim Their Place in Struggle for Food Security (IPS News)
- Report Outlines Unstable Global Food Situation (Voice of America)
- Act, or face world food shortage: report (The Australian)
- Study: Farming must be ‘climate-smart’ (UPI)
- Report Targets Growing Threat To Humanity From Food Insecurity And Climate Change (Think Progress)
- Commission on Sustainable Agriculture and Climate Change Issues Final Report (Climate Change Policy & Practice)
- Delay in Decision Could Arouse World Food Shortage (TopNews)
- La comunidad científica demanda enérgicas medidas contra la inseguridad alimentaria (Fundación Integrar)
- Farming requires ‘climate-smart’ revolution to sustain future generations (Asian News Int.)
- Leading scientists launch action plan on food security (SciDev)
- Expertos piden una “revolución inteligente” de la agricultura (Diario Correo)
- New study reveals seven steps to sustainable farming (RTCC)
- Cientistas reclamam seu lugar na luta pela segurança alimentar (Inter Press Service)
- Re-evaluating farming methods could reduce world hunger and climate change (Alaska Dispatch)
- La comunidad científica demanda enérgicas medidas contra la inseguridad alimentaria (Tendencias Científicas)
- World scientists attempt road map to sustainable food (ScienceBlog)
- Farming needs ‘climate-smart’ revolution, says report (Angola Press)
- World Scientists Tackle Food Insecurity (Nourishing the Planet)
- ‘Decisive action’ needed to tackle food insecurity (New Agriculturist)
- How to Fight Food Insecurity, Even In a Changing Climate (Scientific American)
- A Report Released on Achieving Food Security in Face of Climate Change (China Radio International)
- Científicos piden aumentar la inversión en agricultura y los sistemas alimentarios sostenibles para evitar hambrunas (Europa Press)
- How thoughtful farming could curb climate change, feed the world (The Christian Science Monitor)
- World Scientists to Issue Comprehensive Report Tackling Food Insecurity (The NonProfit Press, Humanitarian News,NonProfitBlogs, AidResources, AidNews, FirstScience, EurekAlert, Physorg)
CGIAR participated in the following conference events and sessions:
26 March at 16:00 UK (Room 12 at the conference)
Summary: Terry Sunderland from the Center for International Forestry Research (CIFOR) will do a presentation at this session. Despite the global commitment to the Convention on Biological Diversity and over a century of conservation action, the loss of biodiversity continues apace with likely impacts on ecosystem services and human well-being. A new conservation paradigm is required if biodiversity is to be retained and the needs of a rapidly increasing human population are to be met. (More)
27 March 14:00-14:45 CET (Live webcast/chat)
Bioversity International organises a live webcast and chat on ‘Agricultural Biodiversity and our Planet’. Our expert panel – Emile Frison, Bruce Cogill, Fabrice DeClerck and Stephan Weise – will respond to questions and comments about how agricultural biodiversity can contribute to the global sustainability challenge and improve nutrition and livelihoods in smallholder farming communities. Contribute questions and comments before and during the event via the Twitter tag #abdchat (More on their landing page)
27 March at 14:00 UK (Room 16 at the conference)
This session will focus on the main challenges of the integration of scientific disciplines within the context of global change. The main goal of the session is to enable open discussions with conference participants, to exchange experiences and develop ideas about best integrated research practices, and how to help contribute to providing solutions to the grand challenges of global sustainability. (More)
- Conference Session: Options and Opportunities – Intensifying agriculture within planetary boundaries
27 March at 16:00 UK (Room 7 at the conference)
This session will explore transformational options for feeding a growing world population and developing agriculture to fight poverty while remaining within the guardrails of two planetary boundaries: water and greenhouse gas emissions. Presentations cover the global to village scale, and include models and case studies. (More)
27 March at 17:30 UK (CGIAR exhibition booth at the conference)
The CGIAR Research Program on Water, Land and Ecosystems is a ten year commitment to bring about a radical transformation in the way land, water and natural systems are managed. It is being led by the International Water Management Institute, which has just been named this year’s Stockholm Water Prize Laureate. (More)
28 March at 10:30 UK (Room 8 at the conference)
How do we manage agricultural landscapes to achieve poverty reduction, increased food production, and also support biodiversity, natural resources and their associated ecosystem services? This session is designed to understand the tradeoffs between different ecosystem services, and to translate this knowledge into action toward more sustainable and resilient pathways through both public and private actors. (More)
Wednesday 28 March, 10:30 UK (Room 10 at the conference)
This session included a presentation on the Global Comparative Study on REDD+ by CIFOR scientist Monica Di Gregorio. In this session we seek to address three important challenges related to implementing the market mechanism, REDD+ (reduced emissions from deforestation and forest degradation and enhanced forest carbon stocks): 1) Enabling Framework: What are the regulatory and political conditions that need to be fulfilled for REDD+ to be implemented; what are key national challenges for both donor countries and recipient countries? 2) Forest Management: What are some potential implications, both positive and negative, of REDD+ for forest ecosystems? What multi-purpose strategies are required to ensure successful forest management even if the REDD+ market fails? 3) Local Livelihoods: How best should REDD+ be integrated with current local access rules and management of forests? Who are likely to win and lose as a result of REDD+? What institutional mechanisms are likely to be more or less efficient and equitable? (More)
28 March at 12:30 UK (Room 11 at the conference)
The Commission on Sustainable Agriculture and Climate Change synthesized existing research to produce a set of specific policy recommendations for achieving food security in the context of climate change. Led by Commission Chair, Sir John Beddington, and featuring presentations by Commissioners Dr. Molly Jahn, Prof. Tekalign Mamo and Dr. Bob Scholes. This session will engage participants to identify further opportunities to integrate recommended policy actions and investments into key venues. (More)
28 March at 17:30 UK (at the conference)
Subsistence farmers are among the most vulnerable to current climate variability due to their overall lack of income, access to markets, lack of information and technology and thus their ability to cope with weather extremes. Agroforestry, or the intentional use of trees in the cropping system, has been proposed by many development practitioners as a potential strategy to help farmers reduce their vulnerability to climate change. (More)
29 March at 15:00 UK (Room 11 at the conference)
This session will look into what types of paradigm shifts that are need to translate the rhetoric of “avoiding dangerous climate change” into effective policies and actions? This session brings together physical and social perspectives on the transformations considered necessary to meet unprecedented risks. The papers question some key assumptions of current approaches. Following presentations, a discussion will focus on alternative approaches to addressing climate change. (More)
29 March at 15:00 UK (Room 10 at the conference)
This session explores the possibilities of using social protection to build resilience to climate change, addressing the following questions: How has social protection been used to reduce risk and vulnerability to climate change? What are the methodological challenges of targeting the most vulnerable? What kinds of policies need to be in place to build resilience over the next century?The World Agroforestry Centre will be represented by Henry Neufeldt who will participate in the poster-session, Reducing Subsistence Farmers’ Vulnerability to Climate Change: Evaluating the Potential Contributions of Agroforestry in Western Kenya. The poster will explore whether and, how agroforestry techniques can help subsistence farmers reduce their vulnerability to climate change. (More)
- Conference Session: Climate mitigation and adaptation in food supply chains: pressures and responses
29 March at 15:00 UK (Room 8 at the conference)
If you are concerned with the coupled challenges of reducing greenhouse gas emissions while adapting to the impacts of climate change, and you have an interest in food supply chains, then this session will offer significant food for thought. Practitioners from the private sector will join researchers to share their insights. Following four keynote presentations, there will be an opportunity to question a panel of experts on how industry and research can respond to the twinned challenges of adaptation and mitigation, with particular reference to the implications for developing countries. (More)
Contributing CGIAR centers and research programs
Many CGIAR centers and research programs worked on the preparation of the conference, and/or were present at the conference itself:
- Center for International Forestry Research (CIFOR)
- CGIAR Research Program on Climate Change, Agriculture and Food Security (CCAFS)
- International Water Management Institute (IWMI)
- CGIAR Challenge Program on Water and Food (CPWF)
- CGIAR Research Program on Water, Land and Ecosystems
- International Livestock Research Institute (ILRI)
- International Center for Tropical Agriculture (CIAT)
- International Maize and Wheat Improvement Center (CIMMYT)
- World AgroForestry Center
- Bioversity International
They were supported by the CGIAR Consortium Office.
